Mild Ground New Mexico Red Chili  
A staple in New Mexico kitchens for centuries
Spices up stews, tacos, enchiladas, sauces...and just about everything else.
New Mexico is famous for its chile (okay, "chili" to you English speakers)
peppers. In fact, we're the original source of the famed Anaheim and Sandia
chiles that are sought after by spicy food lovers the world over. Many native
New Mexicans say the best rule of thumb is to simply add ground chili to
every dish...or else food isn't worth eating!
This special mild blend of the finest ground Anaheim chiles is just a sample
of what put New Mexican cuisine on the map. It's a bit mild for most real New
Mexicans, but it's a good test for those who aren't sure how much heat to start
with. (If you're adventurous and want to start with more heat, see our
Hatch Ground Chili Powder page, or grind up
our Hatch Chili Pepper Pods into your own
flakes or powders.)
- Weight: 4 oz. (113 g)
- Shipping weight: .5 lb. (0.23 Kg)
- For our complete selection of chile pepper items, see our
Chile
Pepper Gifts & Products page
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