NEW!Enticing photographs lure you into cooking every recipe!
NEW!An important resource for all those fans of chile dishes. By acclaimed chef, Mark Miller.
NEW!30 easy-to-cook and unique recipes that are sure to win rave reviews!
NEW!By her personal chef.
NEW!Chile is the heart and soul of New Mexican cuisine, and in restaurants across the state visitors are asked, “Red or green?”
The Red Chile Bible Cookbook, the long-awaited companion to The Green Chile Bible.
Our best-selling cookbook - a must for the aspiring chef!
An enduring favorite with easy to follow step-by-step instructions.
Simple and delicious recipes from our best known chefs!
From New Mexico Magazine.
Recipes celebrating 100 years of distinctive cooking.
200 winning recipes from the great New Mexico green chile cook-offs.