A staple in New Mexico kitchens for centuries from Hatch, NM Chile powder. The spice that made New Mexico famous. It is a blend of Red Chiles. It spices up stews, tacos, enchiladas, sauces. Weight: 4 oz. From Made in New Mexico. Satisfaction Guaranteed. Ships Next Business Day.
Recipe for Chile Colorado Con Carne: (Red Chile with Meat)
1 tbs. shortening
1 lb. cubed beef or pork
6 tps. Mild Red Chile Powder
1 clove garlic, minced
2 cups water
1 tbsp. flour salt to taste
Melt shortening, add meat and flour, fry. Add garlic, salt and Mild Chile Powder, and blend well. Add water and let simmer for one and a half hours. Stirring occasionally.
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