Chimayo Red Chile Peanut Brittle
Ingredients:1 cup sugar1/2 cup light corn syrup1 cup salted peanuts1 tsp. butter1 tsp. vanilla extract1 tsp. baking soda2 Tbsp. Chimayo Red Chile P...
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Red Chile Mashed Potatoes
These savory red chile mashed potatoes would make a great side to any meat dish Ingredients:3 lbs. Idaho potatoes, peeled and diced1 cup he...
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Chimayo Chicharrons
These crispy red chile chicharrons make a great taco or burrito filling Ingredients:1 lb. pork belly, cut in 1 inch cubes1/2 cup Chimayo Pure R...
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Chimayo Red Chile Pecans
The spicy sweet pecans make a great snack or topping for a sald Ingredients:2 cups pecan halves1 Tbsp. canola oil2 Tbsp. maple syrup1 Tbsp. Chi...
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Hatch Red Chile Ribs
Chimayo red chile gives these baby back ribs a spicy kick Ingredients: 1 rack baby back pork ribs1 jar Hatch Red Chile Colorado SauceHatch R...
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Fudgy Chimayo Red Chile Brownies
Chimayo Red Chile and cinnamon give these brownies and rich smoky flavor Ingredients: 5 oz. high quality dark chocolate, chopped10 Tbsp. but...
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Chimayo Chile Chicken Posole Recipe
Chimayo Chile Chicken Posole Ingredients: 2 1/2 lbs Chicken breast, skinless boneless 2 bags White Corn Posole 2 1/2 quarts Chicken br...
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Pork Chimayo Carne Adovada
Pork Chimayo Carne Adovada Pork Chile or Carne Adovada is absolutely loaded with pork and Chile flavor. It's even ...
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The Chimayo Red Sauce Recipe!
The Chimayo Red Sauce Recipe from the Red Chile Bible! This is an earthy, Northern New Mexico Red Chile sauce made wi...
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Chimayo Pure Red Chile Carne Adovada Recipe!
Chimayo Pure Red Chile Carne Adovada Recipe! This is a bare-bones version that can be expanded upon if desired. Some lik...
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