Hatch Salsa Verde
Ingredients:16 tomatillos, husked 5 Whole Hatch Green Chiles1 cup cilantro1 yellow onion, roughly chopped2 cloves garlic Juice of 2 limes1 teaspoon...
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Green Chile Crab Cakes with Salsa Verde
Ingredients:1 lb. jumbo lump crabmeat1 1/2 tsp. Old Bay seasoning4 green onions, green parts only, minced1 Tbsp. cilantro, chopped1 Tbsp. fresh par...
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Spicy Salsa Verde Deviled Eggs
Ingredients:6 hard boiled eggs, peeled1/4 cup Fresh Chile Co. Salsa Verde2 tbsp. mayocilantro, for garnishDirections:Slice eggs in half lenghtwise,...
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Crispy Fish and Salsa Verde Burritos
Ingredients:1 cup flour1 tsp. baking powder1 tsp. garlic powder1/2 tsp. salt1/4 tsp. pepper1 cup beer (ice cold)1 lb. white fish, cut into strips (...
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