Truffle Fries
Oven baked fries are elevated with the flavor of black truffle Ingredients:2 russet potatoes1 Tbsp. Black Truffle Olive Oil2 Tbsp. Parmesan, gr...
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Truffle Burgers
Elevate a simple burger with white truffle flavor Ingredients:glaze:1 1/2 cups tawny port2 Tbsp. White Truffle Oil1/4 tsp. White Truffle Sea Sa...
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Red Chile Roasted Baby Carrots
Red Chile Balsamic and Olive Oil turn these baby carrots into a unique dish Ingredients:1 1/2 lbs. baby carrots2 Tbsp. Red Chile and Garlic Oli...
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Red Chile Chicken Wings
The addition of Red Chile Olive Oil put a new spin on chicken wings Ingredients:2 dozen chicken wings1 cup New Mexico Red Chile Olive Oil1/2 cu...
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Spaghetti with Garlic and Green Chile Olive Oil
This quick and easy weeknight meal comes together in minutes Ingredients:1 lb. spaghetti1/2 cup New Mexico Green Chile Olive Oil4-5 garlic cliv...
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Green Chile and Garlic Herb Potato Salad
This spicy, herbed potato salad is a perfect side for beef or chicken Ingredients:6 medium sized Yukon potaoteswater3 Tbsp. New Mexico Green Ch...
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Hatch Green Chile and Cheese Scones
These savory scones a great for a fancy brunch Ingredients:2 oz. cheddar cheese, shredded2 oz. Fontina cheese, shredded2 oz. Santa Fe Ole Hatch...
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Hatch Green Chile and Candied Bacon Pancakes
These savory sweet pancakes are perfect for a weekend brunch Ingredients:1 cup flour1/2 yellow cornmeal1 tsp. baking powder1/2 tsp. baking soda...
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Chicken and Green Chile Chimichangas (Direction & Ingredients)
Serve these tasty chimichangas with rice and beans or a salad Ingredients:8 oz. Santa Fe Ole Roasted Hatch Green Chile1/2 tsp. ground cumin1/4...
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Easy Focaccia with Herbs de Provence
Herbs de Provence added to this simple focaccia dough gives the bread a rich savory flavor Ingredients:1 1/4 cup warm water1 tsp. sugar2 tsp. i...
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Green Chile Enchilada Soup
Serve this simple but flavorful soup with warm tortillas on the side Ingredients:1 can cannellini beans2 cans black beans1 lb. chicken thighs, ...
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Hatch Green Chile Borracho Beans
Serve these borracho beans over rice, in burritos or as a side Ingredients: 1 lb. dry pinto beans, picked through and rinsed1 12 oz. Mexican...
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